U.S. Marine Corps photo by Lance Cpl. Brandon Thomas/Released 140918-M-RK793-002.JPG
Sep 29, 2014
NEW YORK—Staff Sgt. Jesse Costa, 1st Marine Corps District’s club manager, prepares white chocolate rosetta balls for frying, Sept. 18. The rosetta balls are one of the six dishes prepared by the chefs during the special event at Club Space NYC. (U.S. Marine Corps photo by Lance Cpl. Brandon Thomas)
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